Cooks Standard Frying Pan Stainless Steel, 10-Inch Multi-Ply Clad Wok Stir Fry Pan Kitchen Skillet, Silver
Product ID: 116032221
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Details
- BrandCooks Standard
- MaterialMulti-Ply
- Special Feature(function(f) {
- ColorSilver
- Capacity1.5 Quarts
🔪10-inch size
♻️Dishwasher-safe
🌡️Oven-safe to 500°F
Frequently Bought Together
Description
🔥 Cook Like a Pro, Impress Like a Chef!
- INDUCTION READY - Seamlessly transition from stovetop to oven with induction compatibility and oven-safe design.
- EFFORTLESS CLEANUP - Dishwasher-safe convenience means more time enjoying your culinary creations and less time scrubbing.
- DURABLE VERSATILE - Crafted with a multi-ply clad design, this pan is built to last and perfect for all your cooking adventures.
- STAY COOL COOK SMART - Enjoy a solid stainless-steel riveted handle that stays cool thanks to innovative air-flow technology.
- CULINARY MASTERY AWAITS - Experience the perfect blend of style and functionality with this 10-inch stainless steel frying pan.
The Cooks Standard 10-Inch Frying Pan is a versatile kitchen essential, featuring a durable multi-ply clad design with an aluminum core for even heat distribution. Its solid stainless-steel riveted handle ensures safety and comfort, while being dishwasher-safe and oven-safe up to 500°F makes it perfect for any cooking style. Ideal for both home cooks and culinary enthusiasts, this pan is induction-ready and built to elevate your kitchen experience.
Specifications
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | Yes |
| Has Nonstick Coating | Yes |
| Product Care Instructions | Oven Safe, Dishwasher Safe |
| Material | Multi-Ply |
| Color | Silver |
| Item Weight | 2.4 Pounds |
| Capacity | 1.5 Quarts |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Is Oven Safe | Yes |
| Compatible Devices | Smooth Surface Induction, Gas, Ceramic, Electric Coil |
| Special Features | Oven Safe, Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Dishwasher Safe |
Have a Question? See What Others Asked
how wide is the cooking surface of the 8" skillet?
How do you use it to fry eggs? Heat pan on high then add oil? When do you add the eggs?
Where is this pan made? country of origen?
For those of you who do not cook eggs in this pan, what do you primarily use it for?
Common Questions
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