Haodong Beef Silver Leaf Gelatin Sheets - 180 Bloom (20 Sheets, 50g) - Gelatin Leaves for Baking and Cooking Mirror Glaze Dessert Jellies Mousse Cake
Description
Elevate Your Desserts with HAODONG! 🍰
- EFFORTLESS DISSOLVING - Easily integrates into recipes without altering flavors.
- TRUSTED BY PROFESSIONALS - Join chefs and caterers who rely on HAODONG for excellence.
- PURE SIMPLE INGREDIENTS - Crafted from 100% beef gelatin, ensuring top-notch quality.
- VERSATILE BAKING ESSENTIAL - Perfect for mirror glazes, mousses, and more!
- UNLEASH YOUR CULINARY CREATIVITY - Transform desserts with ease using our premium gelatin sheets.
HAODONG Beef Silver Leaf Gelatin Sheets offer a premium baking experience with 180 Bloom strength, 20 easy-to-use sheets, and a total weight of 50g. Made from pure beef gelatin, these sheets are perfect for creating stunning desserts like mirror glazes and mousse cakes, ensuring that your culinary creations shine with clarity and flavor.
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Reviews
A**A
Perfect Gelatin for Baking & Cooking!
Haodong Beef Silver Leaf Gelatin Sheets (180 Bloom) are a baker’s delight. Easy to use, high-quality, and versatile for desserts and recipes. Comes in a 20-sheet, 50g pack. Professional-grade results every time!
A**A
Sets firm!
Made chocolate mousse with this and it set perfectly. It was my first time using gelatin and it was easy to use.
N**.
Great
Worked great for what I needed it for I was making a moose cake that required gelatin, but I do not eat pork and this was a great alternative worked just like regular gelatin
M**D
Pricey
I decided to try out these Haodong Beef Silver Leaf Gelatin Sheets to make homemade marshmallows because I heard they were easy to use. You get 20 sheets in a pack, and they're supposed to be really good for making things like jellies and mousses.The texture they give is amazing! My desserts came out feeling really professional and fancy. But, here's the thing - they cost about 11 dollars. That seems like a lot for gelatin, especially when I'm used to the powder kind that's cheaper.Even though the texture upgrade is cool, I'm thinking about going back to the powder gelatin. It does the job and saves me a few bucks. If you're okay with the price and want your desserts to have that extra smooth feel, these gelatin sheets might be worth a try. But for me, I might stick to what's more budget-friendly.
S**H
I’ll never go back to powder gelatin again
Very easy to use and quite a lot in the package
J**G
Good
It works well
D**J
pricy and less than 20 sheets
I had high hopes for the Haodong Beef Silver Leaf Gelatin Sheets, but unfortunately, my experience was just okay. The packaging states that there should be 20 sheets, but I only received 18, which was disappointing right off the bat.I also expected the gelatin to be completely odorless, as advertised, but it had a distinct smell that was hard to ignore. While the sheets worked well for making gummies, giving them a nice texture and firmness, the unfortunate downside was that the gummies ended up smelling... less than appetizing. To be honest, the smell reminded me of sweaty gym socks, which isn’t exactly what you want in a sweet treat.
Y**.
Great
This is very good for making desserts, I like it very much
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