American Metalcraft TP12 TP Series 18-Gauge Aluminum Standard Weight Wide Rim Pizza Pan, 12-Inch

I'm a homemade pizza person, especially now after prices have soared on delivery & frozen pizza. I spent part of my 20s slinging gourmet pies at a local place & these pans def brought back the memories.I like to prep & make pizza to refrigerate and then bake later that night/the next day or to take over to my family's house ready to go. I bought these 9" pans to place the mini pre-made crusts on. After the pizzas are assembled, I cover each one with wax paper and elastic round covers, then stack & store in the fridge. Didn't take up much space either doing that. I bake my pizza on a stone for the perfect crispy crust & these pizzas didn't stick to the pans at all when transferring them onto the stone. No idea how the pan performs in the oven. After baking the pies, I decided to use one of these for a plate just like they do at pizzerias.They do have stickers on the back that are hard to get off, but they will mostly peel off if you go slow. I used Goo Gone for what didn't come off. Mine also had the fingerprints on them which I got off with a Brillo pad. You can use Brillo, but scrub gently or it will def scratch. These are restaurant grade aluminum pans & if you've worked in kitchens before, you'll know what that means. They might not look pretty after some use in the oven, but they'll hold up great & last forever.These are such a reasonable price & suited my needs perfectly. 🍕😍

I really like this pizza pan. Sturdy stainless steel. It's lightweight. Cleans with soapy water no scrubbing needed. It looks very shiny. My pizza dough did not stick to the pan no oil needed. I used this on the bottom of my pizzer oven. This pan can with stand heat up to 600 degrees very strong. Works well for baking I just bought another one to have on hand. Price was very affordable. Good product.

Great pizza cutter a professional one for sure good quality at a great price.

I didn’t use this 12 in pan for cooking my pizza. I bought them to serve my homemade pizzas I make in my pizza oven. It’s a perfect size for the pizzas that come out of my pizza oven. After cooking I cut it and then slide it on this pizza pan to serve it. I recommend!

The pizza pan arrived in great condition. I've only used it once so far, but it did great. Nothing stuck to the pan and the bottom of my pizza browned just the way I like it. I plan to hand wash the pan and I'm hopeful it last for years.I do recommend this pizza pan.

This pizza pan is very light weight and flimsy. Just a small step up from a disposable aluminum pan.It's from India... had a sticker on the back that stubbornly refuses to release it's glue.I would have sent it back, but too late once I cut open the plastic bag and tried to remove the sticker.Sorry I didn't get the previous one I had again.

Nice construction, I use it all the time

I ordered two of these because the price seemed too good to be true. I was actually looking for something in stainless steel but didn't want to pay $20. They came in separate shipments, one of them wasn't even in a bag, came dented, filthy and the sticker on it was where food would go, can't be removed easily. The other was in a plastic bag but also came in dented and had that same sticker but this one was on the bottom and also couldn't be removed easily. I'm not dealing with this junk so it's being sent back.Also note that these were made in India but sold from American Metalcraft. I thought that was not a good sign as soon as I saw the sticker.