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Management
₦214,689
Restaurant Check Spindle
₦60,599
Restaurant Concepts, Management and Operations, Eighth Edition
4.3
₦200,346
Restaurant Nathan Outlaw
₦37,619
Invention of the Restaurant
₦23,229
RESTAURANT TO ANOTHER WORLD V4
₦17,399
In the Restaurant
₦49,809
Number One Chinese Restaurant
₦33,985
Number One Chinese Restaurant
₦19,371
Restaurant
₦13,903
Twenty-Elephant Restaurant
₦10,779
Management
₦166,160
Restaurant Weeks Are Murder
₦4,006
Casanovas Chinese Restaurant
₦11,269
Management
₦207,399
RESTAURANT TO ANOTHER WORLD
₦22,716
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation Hardcover – October 4, 2019
4.6
₦210,219
Number One Chinese Restaurant
₦15,349
The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America
₦21,229
Dinner at the Homesick Restaurant: A Novel
₦8,929
Professional Kitchen Manager, The 1st Edition
4.3
₦70,779
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs 365 Insider Secrets Revealed
4.3
₦25,952
The Bar Shift: 41 Short Management Lessons You Don't Have to Learn the Hard Way!
4.5
₦60,349
Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13)
3.9
₦26,514
That Time We Ate Our Feelings: 150 Recipes for Comfort Food From the Heart: From the Creators of the Corona Kitchen
₦24,939
The Secrets to Restaurant Management and Staff Training: The Missing Pieces to a Highly Successful Restaurant Operation Paperback – July 25, 2018
4.0
₦64,409
Running a Restaurant For Dummies (For Dummies (Business & Personal Finance))
4.5
₦65,039
The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)
₦14,689
PROFIT - The Restaurant Owner´s Handbook - 7 Excel Tools Inside Paperback – May 29, 2019
3.6
₦46,249
Setting the Table: The Transforming Power of Hospitality in Business Paperback – January 29, 2008
4.6
₦10,219
The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets
4.6
₦50,309
Thanks for Coming in Today: Creating a Culture Where Employees Thrive & Customer Service is Alive
4.8
₦58,469
ManageFirst: Hospitality and Restaurant Management with Answer Sheet (ManageFirst Program) 2nd Edition
4.3
₦33,536
Principles: Life and Work
4.6
₦49,474
ManageFirst: Hospitality Human Resources Management & Supervision with Answer Sheet
4.4
₦178,499
Restaurant Financial Basics
4.2
₦70,190
The New Restaurant Manager: How to get ahead, avoid rookie mistakes, and still have a life Paperback – January 21, 2021
4.5
₦57,259
Leadershift: The 11 Essential Changes Every Leader Must Embrace
4.7
₦57,899
Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot Paperback – July 15, 2014
4.6
₦52,199
The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-To-Use Checklists, Worksheets, and Training AIDS for a Successful Food Service Operation With Companion CD-ROM Har/Cdr Edition
4.5
₦89,130
The Restaurant at the End of the Universe: The Hitchhiker's Guide to the Galaxy, Book 2
4.5
₦70,049
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
4.2
FREE
How to Start, Run, & Grow a Successful Restaurant Business: A Lean Startup Guide
4.3
₦59,859
Restaurant Operator's HR Playbook
4.4
₦53,224
Running a Restaurant For Dummies
4.2
₦83,053
Starting and Running a Restaurant (Idiot's Guides) Paperback – September 1, 2015
4.6
₦47,269
The Food Service Professionals Guide To Bar & Beverage Operation: Ensuring Success & Maximum Profit 365 Insider Secrets Revealed
₦41,899
ServSafe Coursebook (7th Edition) 7th Edition
4.5
₦183,509
Restaurant Man
4.4
₦36,815
Building a StoryBrand: Clarify Your Message So Customers Will Listen
4.7
₦65,299
The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor Costs
4.1
₦42,929
Restaurant Management: The Myth, the Magic, the Math
5
₦14,420
Restaurant Training Manual: A Complete Restaurant Training Manual - Management, Servers, Bartenders, Barbacks, Greeters, Cooks Prep Cooks and Dishwashers
4.6
₦40,909
Restaurant Prosperity Formula™: What Successful Restaurateurs Do
4.6
₦52,129
Running a Bar For Dummies (For Dummies Series) Paperback – May 5, 2014
4.5
₦16,524
Reservation Book for Restaurant: July 2021 - June 2022 Schedule Notebook, 365 Day Guest Booking Diary, Luxury Logo Cover Design
₦7,969
ManageFirst: Bar and Beverage Management w/ Answer Sheet 2nd Edition
4.1
₦29,849
How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team
4.4
₦32,279
Hospitality & Restaurant Management with Answer Sheet and Exam Prep -- Access Card Package (2nd Edition) (Managefirst Program) 2nd Edition
3.8
₦107,609
Reservations: Reservations Book for Restaurant | Booking Notebook | Time Management Log Book | Reservation Appointment Book | Reservation Table (Restaurant Equipment and Supplies) Paperback – 28 April 2019
₦3,333
Restaurant Reservation Booking Diary 2021: Daily Undated Reservation Log Book|Large Book for Keeping Log for Small Business|Restaurant Management Book
₦8,119
Brands
Pearson Education Limited
Kegworks
John R. Walker
Nathan Outlaw
Harvard University Press
Yen
Pushkin Press
Lillian Li
Hachette Books Ireland
Walker Books Ltd
Alan Benson
Libby Klein
Cornerstone
Ricky W. Griffin
Douglas Robert Brown
Picador
The Moosewood Collective
Anne Tyler
David Hayesallisha Millerjack Ninemeier
Cheryl Lewis
Dave Nitzeldavid Domzalskisean Finter
Lora Arduser
Christine Lueders
Michael Garveyandrew G. Dismoreheather Heath
Peter Graf
Danny Meyer
Micah Solomonherve Humler
Charles Ryan Minton
National Restaurant Association
Ray Daliojeremy Bobbsimon & Schuster Audio
Raymond S. Schmidgalldavid K. Hayesjack D. Ninemeier
John T Self
John C. Maxwell
Roger Fields
Douglas Adamsmartin Freemanrandom House Audio
Tim Hoffmandan Hankiewiczriver Of Lakes Publishing Press
Carrie Luxem
For Dummies
Jody Pennetteelizabeth Keyser
National Restaurant Associatio
Joe Bastianichbrilliance Audio
Donald Millerharpercollins Leadership
Atlantic Publishing Group Inc
Mr. Jeffrey D Schimmrs. Donna L Schim
David Scott Peters
R. Foleyheather Heath
Katelyn Silva
Association Solutions National Restaurant Association
Michelia Creations
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